We are excited to announce the opening of a third location in University City! Chef Nick Mezzina and his culinary team are committed to serving fresh, delicious and high- quality dishes to satisfy any guest’s palate. Misconduct’s menu features a variety of items from: salads, wings, burgers, and seafood dishes. It also features an extensive beverage menu with expertly-crafted cocktails, 12 rotating draft beers and dozens of bottles and cans from IPAs to hard seltzers, plus a full bar.